I love Mondays: Nairobi Pizza Festival
I do not think I have ever in my life looked forward to a Monday like I have this one. I mean for once on a Monday I can go out and eat pizza leaving all my chills at home so that I feel no guilt for indulging on a Monday. Since last week, when some fellow bloggers and I were invited by Eat out for their media launch I have just been counting down the days to Monday.
How To: FreezeFresh Herbs For Later Use
There many a time when we buy fresh herbs but perhaps its just too much or like I show you in this post we always throw out the roots of most fresh herbs which are still packed with lots of flavour. This is a great way of making sure you never get into a situation where you have started to cook and you do not have any dhania in the house. It’s pretty simple and its best done with very fresh herbs, meaning don’t wait till your herbs start to discolour to do this. store them on the day you buy them from the market and use them in your stews.
